Courses Bachelor Display 2024-2025
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| Course title | Fundamentals of Supply Chain Management | |||||||||||||||||||||||||||||||||||||||
| Course code | EBC1029 | |||||||||||||||||||||||||||||||||||||||
| ECTS credits | 6,5 | |||||||||||||||||||||||||||||||||||||||
| Assessment | Whole/Half Grades | |||||||||||||||||||||||||||||||||||||||
| Period |
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| Level | Introductory | |||||||||||||||||||||||||||||||||||||||
| Coordinator |
Tom Schiefer For more information: t.schiefer@maastrichtuniversity.nl |
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| Language of instruction | English | |||||||||||||||||||||||||||||||||||||||
| Goals |
* Students obtain basic insight in operations and Supply Chain Management
* Students understand relations between OSCM with other functions of the organization * Students apply operations and supply chain insights in an analysis of a real company * Students practice and receive constructive feedback about their role as discussion leader and their individual paper. * Students apply basic project management skills |
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| Description |
In this course, students gain knowledge and insights on the basic elements of supply chain management, for instance about different strategies such as make-to-order and make-to-stock. They learn to apply this knowledge to real-life cases and a company project. Part of the problem solving will involve mathematical exercises, in which they apply certain formulas or statistics to derive a precise answer to a supply chain issue, such as how much inventory a company should have.
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| Literature |
The textbook for this course is: • Swink, M., S.A. Melnyk, and J.L. Hartley. 2020. Managing Operations across the Supply Chain. Fourth edition. McGraw Hill Education. ISBN: 9781260547634
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| Prerequisites |
An advanced level of English
Basic Statistics |
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| Teaching methods (indicative; course manual is definitive) | PBL / Presentation / Lecture / Groupwork / Research | |||||||||||||||||||||||||||||||||||||||
| Assessment methods (indicative; course manual is definitive) | Participation / Written Exam / Presentation | |||||||||||||||||||||||||||||||||||||||
| Evaluation in previous academic year | For the complete evaluation of this course please click "here" | |||||||||||||||||||||||||||||||||||||||
| This course belongs to the following programmes / specialisations |
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