Courses NonDegree Display 2017-2018
Course Description | To PDF | |||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Course title | Accounting II | |||||||||||||||||||||||||||||||||||||||
Course code | EBC2002 | |||||||||||||||||||||||||||||||||||||||
ECTS credits | 6,5 | |||||||||||||||||||||||||||||||||||||||
Assessment | Whole/Half Grades | |||||||||||||||||||||||||||||||||||||||
Period |
|
|||||||||||||||||||||||||||||||||||||||
Level | Introductory | |||||||||||||||||||||||||||||||||||||||
Coordinator |
Annelies Renders For more information: a.renders@maastrichtuniversity.nl |
|||||||||||||||||||||||||||||||||||||||
Language of instruction | ||||||||||||||||||||||||||||||||||||||||
Goals |
Learn how to prepare, analyse, and interpret financial statements at an introductory level.
|
|||||||||||||||||||||||||||||||||||||||
Description |
The course introduces basic financial accounting principles and methods. Students will learn how to record business transactions and draw up financial statements (balance sheet, income statement, and statement of cash flows). Furthermore, the influences of internal control and regulation on financial reporting and techniques for analysing financial statements are discussed.
|
|||||||||||||||||||||||||||||||||||||||
Literature |
Harrison, W.T., C.T. Horngren, B. Thomas, and T. Suwardy, Financial Accounting (IFRS) Global Edtion, 9th edition, Pearson,
Literature is subject to change. |
|||||||||||||||||||||||||||||||||||||||
Prerequisites |
None
|
|||||||||||||||||||||||||||||||||||||||
Teaching methods (indicative; course manual is definitive) | PBL / Lecture | |||||||||||||||||||||||||||||||||||||||
Assessment methods (indicative; course manual is definitive) | Participation / Written Exam | |||||||||||||||||||||||||||||||||||||||
Evaluation in previous academic year | For the complete evaluation of this course please click "here" | |||||||||||||||||||||||||||||||||||||||
This course belongs to the following programmes / specialisations |
|